17 February, 2013

Chocolate Brownie

Having a sudden craving for brownie, so I went to google some brownie recipes online. The recipe that I followed was from bestrecipes.com.au and it came out to be delicious! The brownie was crunchy at the outside and soft in the inside.

Here's the recipe for it.

Ingredients
125g butter
1 1/2 cups caster sugar
1/2 cup cocoa powder
1 tsp vanilla essence
1/4 tsp salt
2 eggs
1 cup plain flour (sifted)
1 tsp baking powder
1 cup white choc bits

Procedures
1. Melt the butter in a pan over medium heat.

2. Stir in the sugar, cocoa powder, vanilla essence and salt.

3. Remove it from heat and allow it to cool slightyly, then quickly whisk in the eggs.

4. Fold the mixture through the sifted flour and baking powder, and add in the white choc bits and mix well.

5. Spoon the mixture into the baking tray with baking paper on it.

6. Bake at 170C for about 25-30 minutes.

7. Allow the brownie to cool before cutting it into small pieces.

8. While serving on the next day or so, heat up the brownie for bout 15 seconds in the microwave and serve with vanilla ice cream.


It's very simple. Hope you like it =)

Cheers!

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